Kelis is all about the "FOOD". The trendsetting performer not only can rock a stage but she can burn in the kitchen with her cooking show "Saucy and Sweet". After 10 years in the music business, Kelis decided to attend Le Cordon Bleu. Attending the famous cooking school gave Kelis the confidence to call herself a chef and to write her first cookbook. My Life on a Plate tells Kelis' personal story through the food she creates. Her style has been molded by her culture, her travels, and all the people she met along the way. I will definitely be getting this cookbook because its always right to know how to cook. Learning a few recipes from Kelis can make my cooking points reach new heights.
The cookbook will hit stores and online on Septemeber 3, 2015. BOUNTY N FULL
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